Culinary Workshop: Snow Skin Mooncakes
Despite their traditional association with the Mid-Autumn Festival in the fall, mooncakes of all varieties are delicious any time of year! Learn the rich history and traditions of the Mid-Autumn Festival while learning to make the traditional Chinese mooncake’s contemporary, mochi-like cousin: the snow skin mooncake. Instructors Rachel and Erika will guide you through making your own beautiful confections and give you tips for getting creative with flavors, textures, and color.
Key Details
- All supplies and materials are included.
- All experience levels are welcome; this class is suitable for adults and older children.
- All treats will be vegetarian-friendly, with vegan-friendly options.
- Soy, nut, gluten, and egg cross-contamination is possible, so this class is not recommended for those with severe allergies.
Day of Program
- Check-in with Education staff at Admission window #10 at 9:30 a.m.
- General admission to The Huntington is included.
If you have any mobility issues, dietary concerns, or general program questions, please contact Joy Yamahata at 626-405-3457.
The Huntington Library, Art Museum, and Botanical Gardens.
In-Person Class Ticketing Policies
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Tickets are not sold at the door for this event.
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To join the waitlist for this event, please email publicprograms@huntington.org. A space is not guaranteed, and you will be contacted if a space becomes available.
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To receive a refund, you must cancel at least 5 days prior to the event. Cancellations made within 5 days of the event will not be refunded.